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Pumpkin ravioli, amaretto and pear mostarda16 €

16 €

Spaghettoni with smoked herring, coconut cream and sour butter16 €

16 €

Beetroot risotto with goat cheese, liquorice, caper16 €

16 €

Agnolini with broth \ with cream, parmesan, aubergine base - at lunch17 €

17 €

Fusilloni with lavender, 90-day matured beef ragù, green apple gel17 €

17 €

Carrot ravioli plated with ginger and thyme oil15 €

15 €

Tongue kebab and grilled pineapple, yogurt, pita and coriander22 €

22 €

Tartlet with creamed aubergines, confit cherry tomatoes, olive soil and pistachio ice cream16 €

16 €

Spit-roasted octopus with snow peas, rhubarb and raspberry sauce, popcorn foam, sesame oil24 €

24 €

Grilled stuffed squid with pepper cream, lard, lemon crumble and parsley22 €

22 €

Costate \ Fiorentine ribs matured for 115 days and served grilled with stock and side dishes75 €

75 €